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Extra Crusty Macaroni And Cheese Recipe
Serves: 4
Keywords: Cheese, dairy, recipe, recipes, Extra Crusty Macaroni And Cheese Recipe
Ingredients
½
lb.
Macaroni
1
c
White sauce
1
ts
Prepared mustard
1
pn
Cayenne pepper
½
lb.
Sharp cheddar ch. shredded
1
Salt to taste
1
Fresh ground pepper to taste
2
oz.
Munster cheese, thin sliced
¼
c
Fresh ground parmesan ch.
2
tb
Breadcrumbs
1
tb
Butter, cut in small pieces
Directions
- Cook the macaroni in plenty of salted water until tender, 8 to 10 minutes.
- Drain and cool under cold running water.
- Prepare the White Sauce, and while still hot, toss all but two tables. of it with the macaroni, mustard, cayenne, Cheddar, salt and pepper.
- Turn into a large buttered casserole and top with the munster cheese.
- P Bake in a preheated 375 deg. oven for 15 minutes, or until the top is crusty and brown.
- Spread the remaining 2 tables.
- White Sauce over the top.
- Cover with a layer of parmesan cheese mixed with the breadcrumbs.
- Dab with the butter.
- Return to the oven for 10 more minutes.
- Place under high broiler for 1 minute to brown the top and serve immediately.
- Makes 4 servings.